Join us at DiscovHER @ Science Centre

DiscovHER is back at Science Centre Singapore to celebrate the International Day of Women and Girls in Science and to be part of a global effort to support & promote the access of women and girls and their participation in Science, Technology, Engineering and Mathematics (STEM) education, training and research related activities.

Join us this 29th Jan, 5-6th Feb 2021!

Dialogue with HER – 30 Jan 2021

Catch Sandhya & other inspiring women in science at the DiscovHer webinar on 30th Jan to celebrate the International Day of Women and Girls in Science. 

Date: 30 Jan 2021
Time: 4-5pm
Location: Online Webinar
Link: bit.ly/38SHft4

Science Centre Activity Booth – 5&6 Feb 2021

Join Shiok Meats in person at Science Centre on the 5th & 6th Feb with lots of exciting activities for the kids to educate them about cell-based meats.

Date: 5 & 6 Feb 2021
Time: 10.30am – 12 pm; 2.30 pm – 4 pm
Location: Science Centre Event Hall

** Singaporeans may redeem their ‘SingapoRediscover‘ voucher for tickets to the Science Centre. No extra charges needed for the activity booths. Get your tickets here!

Follow @Shiokmeats on IG!

We're proud to have our COO, @durgasathiakumar, recognised as one of the @e27co (Optimatic) Luminaries for building a resilient team to enable growth and survival throughout COVID-19. 🥰 The FUTURE of meat is now PRESENT! 🔥 Thank you @veganstartuppod for talking about Cultivated Crustaceans with our CEO & Co-founder @scisandhya. 🥰 A latest report by @growplantbased and the @thegoodfoodinstitute talks in detail about the state of the plant-based food industry. 🦀🦐 "It was delicious!🦞😋" -- Positive feedback like this keeps us going! Did you know? Singapore is the first country in the world to commercially approve cellular agriculture, also known as cultured meat for human consumption. 🦀🦐 Driven by technology and capital, alternative protein foods such as cell-based meat and milk have come into the limelight, advocating technological discovery and innovation. 👩‍🔬 We all know how unsustainable it is to rear livestock to feed the amount of population dependent on meat. Protecting the ocean has many positive outcomes; the top 3 are: safeguarding climate, food, and biodiversity, according to new research.🔍